Category - Non Fiction / Cooking
Format - Paperback
Condition - Good
Listed - A year ago
Views - 11
Ships From - Michigan
Est. Publication Date - Jan 2010
Seller Description
Good condition with no highlighting tight spine except for a tiny tear at the bottom of the front cover (see photo) unique and different ceviches with varied seafood long narrow paperback
Additional Information
The Great Ceviche Book
ISBN: 9781580083256
Publisher Description
Ever the innovator, Douglas Rodriguez was the first American chef to give ceviche the attention it deserves, creating such signature dishes as Spicy Shrimp Ceviche with Popcorn and the decadent Squid ...
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