A sweet and savory treat.” (People) “An impressive feat of narrative jujitsu...that keeps readers turning the pages too fast to realize just how ingenious they are.” (The New York Times Book Review, Editor’s Pick) From the New York Times best-selling author of The Lager Queen of Minnesota, Kitchens of the Great Midwest is a novel about a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country’s most coveted dinner reservation.

ISBN: 9780525429142