Category - Non Fiction / Cooking
Format - Hardcover
Condition - Good
Listed - 6 months ago
Views - 14
Ships From - Indiana
Est. Publication Date - Jan 1972
Additional Information
The Illustrated Encyclopedia of American Cooking: More Than 5,000 of the Best Recipes from America's Home Economics Teachers
ISBN: 0871972115
Publisher Description
There is simply nothing else like it: The Illustrated Encyclopedia of American Cooking includes ingredients from abalone to zucchini. Each featured ingredient has information on the history, origin, a...
Read more
Be The First One To Review
Review the book today!
Rate The Book
Published
Drafts