The Mail Order Food Book By William I. Kaufman Produced by J.-C. Suares It's time to try shopping the mail-order way. Break away from supermarket conform-ity. With this brimming catalog of foods that you can order in the comfort of your own home, you'll be able to order such taste-bud tempters as: • A luscious banana rum ring made with fresh bananas, light rum, whole eggs, and almonds (1.5 lbs., $6.50*). • Delicious, rich chocolates filled with mousse, mocha, praline, and cream (/ lb., $4.95). • Raw coffees from Bolivia, Colombia, Costa Rica, Africa, and elsewhere. • A brace of mallards or pheasants—or perhaps a whole partridge shipped from Scotland. • Roast wild boar from Poland at $5.00 a tin. • Virginia hams cut from peanut-fed "porkers' and smoked in the Smithfield tradition with woods from hickory, apple, and oak trees. These delectably rich hams are slowly baked and basted in wine. • Exotic fruits from kumquats to Calimyrna figs. You can even join a fruit-of-the-month club! • Fauchon chocolates from Paris, at a hefty $40.00 per pound! *Prices listed are subject to change, and it is recommended that readers consult suppliers before ordering. From 1977