Category - Non Fiction / Cooking

Format - Paperback

Condition - New

Listed - A year ago

Views - 2

Ships From - New York

Est. Publication Date - Jun 2010

Seller Description

Additional Information

Farm to Fork: Cooking Local, Cooking Fresh

Publisher Description

In this extraordinary new book, Emeril Lagasse continues his lifelong commitment to using fresh, local ingredients in his restaurants and home kitchen. He has spent the past thirty years building clos...