Category - Non Fiction / Cooking
Format - Hardcover
Condition - New
Listed - 2 years ago
Views - 37
Wishes - 1
Ships From - New Jersey
Est. Publication Date - Mar 2009
Additional Information
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
ISBN: 9780307396440
Publisher Description
Introduces common cooking methods, including techniques for making stocks and soups, eggs, pasta, vegetables, beans, and desserts, and broiling, braising, and sautâeing meats and fish, along with reci...
Read more
Be The First One To Review
Review the book today!
Rate the book
Published
Drafts