Product Details
Category - Non Fiction / Cooking
Format - Paperback
Condition - Good
Listed - 2 years ago
Views - 11
Wishes - 1
Ships From - Tennessee
Est. Publication Date - Apr 1998
Seller Description
Overview
Everything You Pretend to Know about Food and Are Afraid Someone Will Ask
ISBN: 9780140263732
Publisher Description
Answers such food questions as what makes popcorn pop, what head cheese is, how olive oil can be virgin, and what makes bagels chewy
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