Category - Non Fiction / Cooking

Format - Hardcover

Condition - New

Listed - A month ago

Ships From - Kentucky

Est. Publication Date - Sep 2023

Midwestern Food: A Chef's Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes

Publisher Description

"Acclaimed Chicago chef Paul Fehribach surveys the tremendous diversity of localist food practices across the Midwest. Fehribach focuses not only on present trends but on a cultural migration from the...