Ed Levine

Serious Eats Blogger Ed Levine authored this amazing combo cookbook and food guide for people who love delicious food. It features 400 food places (restaurants, food trucks, etc) and 50 scrumptious recipes. See both covers for list of foods inside and discover where the establishments are located. For the Recipes, check out Lemon Ricotta Pancakes; “Smashed” Burgers; Grilled Pizza Margherita; Bacon Banh Mi; Carnitas Tacos with Salsa Verde; BBQ Spareribs; Classic Apple Pie; Chocolate Chip Cookies and much more. Condition Notes: Book in very good overall condition (with minor exposed side cosmetic imperfections and two index minor page edge tears). Otherwise wipe-clean cover; intact spine (no crease); and inside pages are clean, flat and tight. See condition pics. 

Heavy Paperback (2 to 4 lbs)

New York

A Comprehensive Guide to Making and Eating Delicious Food Wherever You Are

A foodie's guide culled from the popular SeriousEats.com online community combines favorite recipes with lists of top-recommended eating spots, guides to regional food styles and unpretentious tips on how to eat well while traveling. Original.

Serious Eats

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A whole new world of asian-style cooling withnrhese recipes for your steamer, from street food style bao buns and dim sum dumplings to meat, fish and vegetable plates.

Hardcover (1 to 2 lbs)

California

Asian-Style Buns, Dim Sum and More from Your Bamboo Steamer

Unlock the potential of your bamboo steamer with 65 delicious recipes for Asian bites and street food style treats, from bao buns to dim sum.

Bamboo steamers are at the heart of simple Asian cooking, producing everything from fluffy pork bao buns to steamed Chinese chicken. This collection of recipes will help you use this simple and effective cooking tool from ancient China to produce vibrant and tasty treats. Whip up 'pillows of joy' in delicious bao bun recipes and make fluffy, edible clouds of doughy yumminess that pack a sweet and savoury punch in one hit, alongside a range of other dumplings and Asian street foods. Steamed chicken, fish, vegetables and sticky rice have never been easier to whip up. Unlock a whole new world of Asian cooking with these recipes, and discover the incredible flavours and textures that can be created in your bamboo steamer.

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Ed Levine

Serious Eats

Loretta Liu

Bao

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Ed Levine

Serious Eats

Loretta Liu

Bao