Heavy Hardcover (2 to 4 lbs)

Pennsylvania

Easy, Foolproof Recipes for Tasty Homemade Treats

Anyone can bake! Just start with the basics--easy recipes, essential information and practical tips and techniques. Baking for Beginners contains all of those ingredients, so you can whip up dozens of delicious cakes, cookies, brownies, bars, pies, tarts, muffins and more from scratch.
 * Packed with easy-to-bake recipes ranging from classics such as Basic Oatmeal Cookies, Lemon Squares, Irish Soda Bread and Cheddar Biscuits, to twists on old favorites like Pumpkin Streusel Coffeecake, Chocolate Chess Pie and Strawberries 'n' Cream Cobbler.
 * A helpful introduction includes guides that explain baking ingredients and basic tools, as well as valuable tips and techniques to ensure your success in the kitchen.
 * Chapters include: Cookies, Brownies & Bars, Quick Breads & Muffins, Biscuits & Scones, Cakes & Cupcakes, Pies & Tarts, and Cobblers & Crisps
 * More than 85 recipes, each with a beautiful photo.
 * Hardcover, 192 pages.

Baking for Beginners

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#hardcover #nonfiction #cookbook #cooking #pauladeen #recipes #cook #foodie #southern #baking 

Hardcover (1 to 2 lbs)

Oregon

Best Dishes and Best Wishes for the Best Times of Your Life

Presents themed recipes for celebrating American holidays throughout the year, in a volume that recommends molten lava cakes for Valentine's Day, mini reubens for St. Patrick's Day, and Thanksgiving turducken.

Paula Deen Celebrates!

7cea0f54-f9ee-43e5-bfc2-20667c93508c-1

Light Hardcover (1 lb or less)

California

Good Housekeeping Chocolate Easy and Delicious Recipes

North Dakota

Revised Edition 

Toll House Heritage Cookbook

16ace879-d1a6-408a-9372-405a6d9cb94a-1

Janice Shay

Deborah Llewellyn

Martha Nesbit

Maryland

Recipes from Famous Restaurants 

Contains over forty dessert recipes from famous restaurants, chefs, and caterers in Savannah, Georgia, including cakes and tortes, cobblers, pies and tarts, custards and puddings, sauces, ice creams, cheesecakes, and candies and cookies, and provides facts about the city and its eating establishments.

Savannah Classic Desserts

f5c6205e-0298-4d9f-8d99-3b702cc59736-0

#hardcover #baking #cakes #cakedecorating #bettycrocker #cooking

New York

Betty Crocker's New Cake Decorating

1d7162aa-b692-4397-a027-ae85dc066a8d-1

Abigail Gehring

High protein, high fiber whole grain healthy desserts!

New hardcover book. Slight ripple across the top front and back jacket covers due to shelving. ￼

With over 200 pages of quinoa-inspired desserts, Quintessential Quinoa Desserts is unlike any other baking book. Inside you’ll find exclusive, hand-crafted recipes and beautiful photographs for gluten-free desserts made with quinoa seeds, flour, and flakes. Discover delicious and unique desserts the whole family will enjoy! Recipes include: Quinoa Chocolate Truffles Chocolate Peanut Butter Cups Maple Quinoa Nut Brittle Sweet Potato Scones Cherry and Dark Chocolate Biscotti Gingerbread Pumpkin Cupcakes with Honey Cream Apple Raspberry Quinoa Cake Blueberry-Peach Upside Down Cake Lemon Coconut Pudding with Mangos Summery Strawberry Crisp And many more! Whether you’re a baker that’s looking to get creative with your dessert recipes or a quinoa connoisseur who is looking for new ways to enjoy the super grain—this is the book for you! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Quintessential Quinoa Desserts

b3eba15f-516b-4da6-a22f-ef472abb9a03-0

Minnesota

Cakes, cookies, and pies to share with the one you love

Chocolate 

Recipes for Christmas cookies, bars, shortbreads, cut-outs, brownies … perfect for holiday dessert trays, cookie swaps with family, friends and co-workers and gift-giving.

Cookies for Christmas

Carla Hall

Genevieve Ko

Jennifer Barry

Frances Janisch

Missouri

Favorite Dishes from Around the World

Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.

For Carla Hall, co-host of ABC's The Chew, food is a wonderful way to forge connections with and between people. In her delicious new cookbook, Carla's Comfort Foods, she finds inspiration by going around the world in search of the universal home-cooked flavors of comfort. Spinning standbys into distinctive new recipes, she combines the beloved flavors of home with the most delectable, enticing spices and tastes of international cuisine. Carla starts with your essential recipe for perfect all-American burgers; from there, you can choose to do them up Persian-style with Cucumber Yogurt Sauce, lime, and fragrant spices; or give them a Vietnamese twist with pickled veggies, scallions, ginger, and cilantro; or take your burgers to Morocco with gutsy spices, chiles, and feta cheese.

Full of Carla's entertaining stories, the book shows how seasoning can transform any simple recipe. A comprehensive spice and flavor guide lets you chart your own course in the kitchen by turning your favorite go-to dish into a culinary trip around the world. In recipes that reflect her own vivacious personality, Carla takes you from Southern Chicken with Milk Gravy to West African Spicy- Sweet Chicken Stew; from German Double-Mustard Potato Salad to Moroccan Spice-Rubbed Beef Roast to Indian Chile, Pea, and Coconut Chutney; and from Southern Peach Cobbler to Greek Baklava. We all need an aromatic bowl of chicken soup from time to time; with Carla's Comfort Foods, you can perk it up Italian-style with fresh basil and oregano; or have a taste of India with cilantro, curry, cumin, and turmeric; for a Caribbean treat, make it fragrant with lime, thyme, and cayenne pepper.

From Nashville to Naples to Nigeria, nothing gathers friends and family around the table like the flavors of home. Now you can hug your friends and family with Carla's incredibly flavorful takes on creamy soups and noodles, fragrant stews and dumplings, and mouthwatering pastries, pies, and tarts. Join Carla for a delicious journey!

Carla's Comfort Foods

edd8aa84-d8c2-4651-adad-0311d4ea17f4-1

#hardcover #baking #cookbook #cooking #cupcakes #nonfiction #recipes #treats 

75 Yummy Recipes for Baking That's (Almost) Too Cute to Eat

From YouTube star Rachel Fong, Kawaii Sweet World is the definitive guide to baking in the vibrant, Kawaii-style ("cute" in Japanese), featuring 75 brand new, easy-to-follow recipes for totally original and delicious cakes, candies, cookies, cupcakes, and more. Since starting her YouTube career at age 12, Rachel Fong has amassed a huge dedicated following of two million young and hungry aspiring home bakers from around the world. The key to Rachel's success is not just her bevy of bright, easy recipe videos that appeal to bakers of all ages, but also her ridiculously cute final creations. It's not enough to make a delicious layer cake; Rachel turns it into an adorable, smiling California roll. Kawaii is a pop culture phenomenon that has seeped into everything from Japanese fashion to tasty Japanese treats. With this colorful guide to baking the sweetest treats, you'll be whipping Narwhal Cake Pops, Pig Cream Puffs, and Koala Cupcakes in no time.

Kawaii Sweet World Cookbook

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Paula Deen

Recipes and Stories from My Favorite Holiday

The popular author presents a new volume of southern-inspired recipes complemented by nostalgic reminiscences of past Christmas celebrations, in a holiday volume that features regional tips for preparing traditional fare.

Christmas with Paula Deen

ec002b26-cdd7-4edc-a884-60b80fd005e6-1

Jessica Leigh Clark-Bojin

Duff Goldman

Florida

The Definitive Pie Art Book: Step-By-Step Designs for All Occasions

World-renowned pie artist Jessica Leigh Clark-Bojin shares her easy, approachable, and never-before-seen pie art techniques, delicious recipes, and 28 pie art designs centered around holidays and life occasions. Let pie baker extraordinaire Jessica Leigh Clark-Bojin take you by the oven mitt and spirit you away to a delicious, magical, new world of pie-sibilities in this first of its kind pie art book! Whether you are a master baker, a little pie-curious, or just want to drool over the pictures while you lounge in your fuzzy socks, Jessica will show you just how easy it is for you to become your own pie-oneering pie artist! The pie art projects in this book are centered around some of our most popular and cherished celebrations in the hopes that they will encourage you to develop your own tasty new traditions with friends and family. The ample step-by-step photos take you through Jessica’s easy-to-follow, groundbreaking pie art techniques, while the friendly and funny (and a bit geeky) writing style encourages experimentation and creative discovery. With Pies Are Awesome, get ready to wow the pants off your crew at your next game night, baby shower, birthday party, or any of the social occasions that call for pie . . . which is, let’s face it, all of them. From decorative patterns to more elaborate themes, the pie art designs in this book, ranging from easy to difficult, for novice and experienced bakers alike, include amazing-looking and -tasting pies to celebrate: Birthdays (children and adults) Weddings Baby Showers New Year's Eve/Day Super Bowl Lunar New Year Valentine's Day Pi Day St. Patrick's Day Easter Mother’s Day Father’s Day Fourth of July Bastille Day Diwali Halloween Day of the Dead Thanksgiving Hanukkah Christmas Pies Are Awesome also includes tricks for working with your own tried-and-true dough recipes and store-bought dough; modifications to personalize projects; and online resources for printable templates, pie communities, friendly challenges, and more.

Pies Are Awesome

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Is there anything more delicious than chocolate? This wonderful recipe collection features easy-to-follow instructions and beautiful pictures that make it easy to bake all of your favorite treats, along with some new ideas. For more simple illustrated guides to cooking, please see the rest of our "Simply" series.

Simply Chocolate

5f9b621d-8b08-41f1-a045-e01f3625c12c-1

Spruce

100 Essential Recipes

This fantastic collection of over 100 cakes is indispensable for anyone with a sweet tooth. Recipes include Pear, Cardamom and Golden Raisin Cake, and Chilli and Pineapple Torte alongside classics such as Victoria Sandwich and Old Fashioned Coffee Cake. Cake is separated into Classic Cakes, Fruit and Nut, Chocolate and Coffee, Special Occasions and Small Cakes giving ideas for cut and keep cakes to welcome the arrival of last minute visitors, celebratory spectaculars and little everyday tea-time treats. In addition to all this, Cake is packed with tried and tested hints and tips, trouble-shooting and helpful advice to give you perfect results every time. With a fresh design and mouth-watering photography, Cake will become an instant classic and contains everything you need to know for baking success.

Cake

b1cd3965-c352-4206-9c37-0e13a3b78060-1

Luscious, Low-Fat Recipes

Dream Desserts 

#cooking #nonfiction #hardcover #cookbook #recipes #foodie #baking #cook #bake #food 

Over 200 Tried and True Recipes, Memories and Traditions from Gooseberry Patch Family and Friends

Family Favorite Recipes

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#hardcover #cooking #cook #bake #cookbook #recipes #foodie #baking #recipe #family 

Who could have predicted that the Internet would prove to be so handy in the kitchen? But you dont have to be a cyber chef to enjoy this all-new collection from Allrecipes.com, where savvy cooks worldwide rate and trade their all-time favorite recipes. Make mealtime a breeze with family-pleasing dishes just like mom used to makebut with brand ingredients and convenience tips that suit todays on-the-go lifestyle.

Allrecipes Family Favorites

60922361-cf37-48ff-88fe-1d468033a853-1

Delaware

Being a Selection of Certain Recipes and Other Things . .

Published in 1905, A Book for a Cook contains 246 recipes and was the first general cookbook the Pillsbury Company published.

A Book for a Cook

4103a3a4-d57b-407a-9b70-9ad3060aa8ed-1

The Best of Gourmet: 1986 Edition

Chocolate Lover's Cookies

db754351-1104-4781-b952-fdefd47e73c2-1

Sweet Indulgences

Lee Svitak Dean

Rick Nelson

Tom Wallace

All about cookies! Slight wear on the cover and some annotations in the book. 

New Mexico

Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest

Eighty delicious, imaginative recipes from the Star Tribune's beloved annual cookie contest, with mouth-watering pictures and bakers' stories It's cold in Minnesota, especially around the holidays, and there's nothing like baking a batch of cookies to warm the kitchen and the heart. A celebration of the rich traditions, creativity, and taste of the region, The Great Minnesota Cookie Book collects the best-loved recipes and baking lore from fifteen years of the Star Tribune's popular holiday cookie contest. Drop cookies and cutouts, refrigerator cookies and bars; Swedish shortbread, Viennese wafers, and French-Swiss butter cookies; almond palmiers; chai crescents and taffy treats; snowball clippers, cherry pinwheels, lime coolers, and chocolate-drizzled churros: a dizzying array and all delightful, the recipes in this book recall memories of holidays past and inspire the promise of happy gatherings to come. These are winning cookies in every sense, the best of the best chosen by the contest's judges, accompanied by beautiful photographs as instructive as they are enticing. A treat for any occasion, whether party, bake sale, or after-school snack, each time- and taste-tested recipe is perfect for starting a tradition of one's own.

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Publications International Ltd. Staff

Baking for Beginners

Paula Deen; Martha Nesbit (As told to)

Paula Deen Celebrates!

Good Housekeeping

Good Housekeeping Chocolate Easy and Delicious Recipes

Ann N Dries, Janet Andreas, Jo Ann Billowitz, Wendy Kaye, Lynne M. Piano

Toll House Heritage Cookbook

Janice Shay; Deborah Llewellyn; Martha Nesbit

Savannah Classic Desserts

Betty Crocker Editors

Betty Crocker's New Cake Decorating

Abigail Gehring

Quintessential Quinoa Desserts

Good Housekeeping

Chocolate

Publications International, Ltd

Cookies for Christmas

Carla Hall; Genevieve Ko; Jennifer Barry; Frances Janisch

Carla's Comfort Foods

Rachel Fong

Kawaii Sweet World Cookbook

Paula Deen

Christmas with Paula Deen

Jessica Leigh Clark-Bojin; Duff Goldman

Pies Are Awesome

Theresa Goldfinch

Simply Chocolate

Spruce

Cake

Nancy Baggett

Dream Desserts

Gooseberry Patch

Family Favorite Recipes

Sunset

Allrecipes Family Favorites

Pillsbury Company Staff

A Book for a Cook

Editors of Gourmet Magazine

The Best of Gourmet: 1986 Edition

Tupperware Staff

Chocolate Lover's Cookies

Norman Kolpas

Sweet Indulgences

Lee Svitak Dean; Rick Nelson; Tom Wallace

The Great Minnesota Cookie Book

crisco

Crisco Desserts for All Occasions