#hardcover #pasta #cooking #learning #stepbystep #photographs #savory

Hardcover (1 to 2 lbs)

Pennsylvania

Cooking Class Pasta Cookbook

#glutenfree #cooking #entertaining #health #savory #sweet #dessert #mealprep #cookbook #recipes 

Paperback (1 to 2 lbs)

Maryland

More Than 100 Naturally Wheat-Free Recipes for Parties and Special Occasions

If you're gluten-free, you know that parties and other gatherings can be a food conundrum. What can you prepare for your guests that everyone can enjoy, gluten-free or not? What can you bring to parties that will please a crowd, and bring praise instead of pause? Take the fear away and fill your plate with sensational (and safe!) eats with Gluten-Free Entertaining. Author Olivia Dupin will teach you how to entertain with ease, whether you're hosting a brunch, going to a holiday bash, or just having a casual couple's dinner at home. With fourteen separate menus and more than 100 party-pleasing dishes, you'll find something for every taste and occasion. From Deep-Dish Ham, Artichoke and Brie Quiche to Sesame Chicken Bites and Chocolate Chip Almond Torte, all of these recipes are delicious, first and foremost, and coincidentally gluten-free, so you can make them for your own get-together, or bring them along to any gathering. Entertain with ease with Gluten-Free Entertaining!

Gluten-Free Entertaining

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75 of the most mouth-watering, award-winning recipes from America’s state, county and local fairs.  #pies #cookbook #recipes #dessert #savory #baking #cooking

Light Paperback (1 lb or less)

Blue Ribbon Pies

This Muffin Cookbook includes delicious recipes with chapters: Sweet Indulgences; Healthy Choices; Savory Muffins; Special Occasions. Filled with gorgeous glossy color photos of each muffin  (some life-size and close-ups) plus some prep pics. Sample recipes include: Banana Pecan; Cranberry; Sour Cream with Chives; Spicy Chicken; Sugarless Chocolate (uses orange juice); Marshmallow; Triple Chocolate. Condition notes: Book in excellent  overall condition with very minor imperfections. Inside pages clean, flat. Jacket cover clean with very minor tear upper left corner; some angled-light-dependent surface scuffs. See condition pics for all sides. #hardcover #nonfiction #cookbook #muffins #desserts #sweet #savory #healthy #muffin #baking

New York

Muffins

Homemade Pop Tarts anyone? This hardcover cookbook has 3 recipes for them and other hand-held pies, from Sweet to Savory. Chapters: Equipment, Ingredients & Techniques; Free-Form Pies; Structured Pies; Jar Pies; Nuts & Bolts (crusts & fillings). Sample recipes: Chocolate-Cinnamon Pop Tarts; Pecan & Pumpkin Pies; Shepherd’s & Chicken Pot Pies; Bacon Egg & Cheese Breakfast Pie. Glossy color photos to inspire. Condition notes: basically “like new” except for barely noticeable surface imperfections (angled light dependent) and former store sticker shadow; inside pages clean, flat, tight. See pics for all sides. #hardcover #desserts #cookbook #recipes #pies #handheld #mini-pies #sweet #savory #poptarts

Dozens of Pint-Size Sweets and Savories

What s better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning! Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone needs to make delicious, flaky pastry with ease!), Handheld Pies proves that good things definitely come in small packages.

Handheld Pies

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#cooking #cookinglight #snacks #lowcalorie #creamy #crunchy #sweet #savory #foods #paperback 

150-Calorie Snacks That Keep You Satisfied

When hunger strikes, it's often unhealthy, highly processed foods that beckon, even though nutrition-dense and delicious snacks can be prepared in less time than an elevator ride to the breakroom or vending machine. Cooking Light Snacktastic! provides busy people with recipes and ideas for quick, great-tasting, fun snacks with benefits-so they can save time and money while preserving their health and waistlines.
Cravings and between-meal nibbling often derail healthy eating habits. Smart snacking can be one of the best tools for losing weight, gaining muscle, fighting fatigue and keeping a diet on track. Cooking Light Snacktastic! highlights the best times of the day for snacking, optimal ratios of protein, fat, fiber, and carbohydrate, best food choices to provide energy before a workout and for recovery after one and anytime in between. Focusing on whole foods, combined sensibly and conveniently, this book is a must for moms, teachers, coaches, athletes and anyone wanting to optimize energy while satisfying hunger. With 100 deliciously satisfying recipes for sustained energy, you can say "goodbye" to the afternoon crash and "hello" to better health and performance.
Try Peanut Butter-Chocolate Chip Granola Squares, Deviled Eggs with Bacon, Cheddar-Apple Cracker Bites, and Pimiento Cheese Poppers. Make homemade versions of commercial snacks like BBQ Potato Chips with Ranch Dip and Strawberry Cereal Bars, and much more!

Cooking Light Snacktastic!

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This Cheese hardcover cookbook covers all kinds of cheeses (Cow, Goat, Sheep, Mixed-Milk); what to look for; storing; presenting; and delicious recipes using all kinds of cheeses. From salads to platters, tortas and accompyments. Condition notes: inside pages like new, clean, flat; jacket cover clean with barely noticeable surface imperfections (angled light dependent). See pics for all sides. #hardcover #nonfiction #cookbook #cheese #recipes #salads #sweet #savory #appetizers #entertaining

Enjoying the World's Best Cheeses at Your Table

The author of Pasta Harvest and Fresh from the Farmers' Market describes the vast array of cheeses available and offers suggestions for food presentations, wine selections, and fruit and nut accompaniments, along with fifty savory recipes for salads, breads, and desserts that can be matched with cheese.

The Cheese Course

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More than a bread book. It’s also filled with recipes for what to put between the slices or baked inside; plus Sauces, Dressings & Butters; Salads: Soups; Sides & Accompaniments; Breakfasts & Desserts. There’s even a chapter on sandwich the loaves where you bake the filling into the bread. From White to Brown Breads and Savory to Sweet. Check out Peanut Butter Chocolate Fudge Bread and Eggplant Parmesan Sandwich Loaf; Stuffed Broccoli & Cheddar Cheese English Muffins; Potato Soup and Cinnamon Rolls. Glossy pages with luscious color photographs. Condition notes: refer to pics for imperfections. Inside pages clean, tight, mostly flat (starting around p161 very top of pages not perfectly flat; jacket cover clean with some mild surface ripples; front top 1/8” from edge paper slightly separated from plastic coating. See condition pics for all sides.  #hardcover #nonfiction #cookbook #bread #sandwiches #loaves #baking #sweet #savory #desserts

The Best Sandwiches in America

Take your bread and sandwich-making to the next level. Margaux Sky, whose Art Café and Bakery in San Luis Obispo has drawn major media attention for her wonderful fare, now shares the secrets of her success. Beginning with basic white, wheat, and sweet bread dough, Sky shows you how to make the best breads and sandwiches in America.

Just browsing through the titles and the ingredients provides a feast for the senses, yet from her list of ingredients to directions for preparation, readers will think, "I can do this!" Her daring combinations produce these tempting dishes and more:

 * Avacoado and Melted Swiss on Salsa Bread
 * Roasted Rumble Bumble with Roasted Red Pepper Sauce on Honey Nut Wheat Bread
 * TBLT on Horseradish Parmesan Bread
 * And the "O" Special-Curried Chicken on Spicy Pepper Jack Bread

In Beautiful Breads and Fabulous Fillings, you'll find over 150 full-color photographs and over 140 recipes for these simply divine loaves, sandwiches, fillings, and accompaniments. Margaux's stunning combinations of flavors and textures will have your friends and family clamoring for more.

Beautiful Breads and Fabulous Fillings

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Colorado

A Novel

** Library Journal's Editor's Pick! **
Philadelphia 1793. Hercules, President George Washington's chef, is a fixture on the Philadelphia scene. He is famous for both his culinary prowess and for ruling his kitchen like a commanding general. He has his run of the city and earns twice the salary of an average American workingman. He wears beautiful clothes and attends the theater. But while valued by the Washingtons for his prowess in the kitchen and rewarded far over and above even white servants, Hercules is enslaved in a city where most black Americans are free. Even while he masterfully manages his kitchen and the lives of those in and around it, Hercules harbors secrets-- including the fact that he is learning to read and that he is involved in a dangerous affair with Thelma, a mixed-race woman, who, passing as white, works as a companion to the daughter of one of Philadelphia's most prestigious families. Eventually Hercules' carefully crafted intrigues fall apart and he finds himself trapped by his circumstance and the will of George Washington. Based on actual historical events and people, The General's Cook, will thrill fans of The Hamilton Affair, as they follow Hercules' precarious and terrifying bid for freedom.

The General's Cook

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#baking #savory #sweet #small-batch #paperback 

Florida

The Small-Batch Baking Cookbook for Sweet and Savory Treats

"Baking for Two is a lifesaver for those of us who don't usually have a crowd to feed! Tracy takes the math out of shrinking down recipes so you can get on with making the food."
-Natasha Bull, author of the blog Salt & Lavender

Most baking recipes are meant to serve eight or more. But when you're baking for a smaller household, leftovers either go to waste or straight to your waist. Luckily, Baking for Two has reengineered your favorite baking recipes to achieve the same delicious results in perfectly sized portions. With Baking for Two you'll create foolproof, scaled-down versions of your favorite sweet and savory baked goods.

 * Endless baking options and techniques offer variety from classic indulgences like Chocolate Pudding Pie to savory bites like Quiche Lorraine
 * More than 80 recipes are properly scaled, timed, and tested for smaller baking yields with a big baking taste
 * Tried-and-true guidance from baking blogger Tracy Yabiku who has perfected the art of small-batch baking so aspiring bakers can skip the stress and get right to the good stuff
 * No specialty baking equipment required! Recipes specify which from standard baking sheets and pans you'll need

Discover for yourself that the best things really do come in small packages by baking in more manageable portions with Baking for Two.

"Such a great addition to my collection. I am definitely a novice baker, and the helpful hints were fantastic! The author/baker was soooo helpful! I have enjoyed trying the different recipes! They are so easy to follow. I really appreciate the fact that everything is cut down, which makes baking for two a breeze." -Amazon Customer

Baking for Two

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#cakes #beefwellington #decadence #savory #delicious #receipes #homemade #hardcover 

Oversized Hardcover (4 to 6 lbs)

Contains recipes for Christmas, Thanksgiving, Easter, and more.

Publications International LTD

Cooking Class Pasta Cookbook

Olivia Dupin

Gluten-Free Entertaining

Maria Polushkin Robbins

Blue Ribbon Pies

Gemma Reece

Muffins

Rachel Wharton; Sarah Billingsley; Ellen Silverman (Photographer)

Handheld Pies

Cooking Light Editors

Cooking Light Snacktastic!

Janet Kessel Fletcher; Victoria Pearson (Photographer)

The Cheese Course

Margaux Sky; Ron Manville (Photographer)

Beautiful Breads and Fabulous Fillings

Ramin Ganeshram

The General's Cook

Tracy Yabiku

Baking for Two

Taste of Home Editorial Staff (Contribution by); Reiman Publications Staff (Contribution by); Reiman Media Group Staff (Contribution by)

Best Holiday Gatherings