America's Test Kitchen Staff

Light Hardcover (1 lb or less)

California

Complete America's Test Kitchen Tv Show Cookbook 2001 - 2011

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The Editors The Editors of Food & Wine

50 Ingredients X 4 Recipes = 200 Simple, Creative Dishes

Based on FOOD & WINE's popular monthly column, Market Math starts with 50 everyday ingredients and transforms them into 200 fast, fresh, and delicious weeknight meals. This user-friendly guide is alphabetically organized by ingredient, each accompanied by four to six recipes that showcase its versatility and flavor. These are dishes you'll want to add to your weeknight repertoire: quick, crowd-pleasing dinners that make the most of farmer's markets and local foods stores. Discover new ways to use fresh produce, hearty grains, meat, seafood, and dairy. Transform broccoli into a creamy soup or pair it with kale for a refreshing salad. Canned tuna becomes a lemony dip or the basis for banh mi sandwiches. Standards like pasta, peppers, rice, and spinach get a makeover with inspired flavor combinations and genius techniques. The recipe collection features contributions from FOOD & WINE's favorite culinary stars, including Mario Batali, Giada De Laurentiis, and Bobby Flay. Each recipe has been tested and perfected by FOOD & WINE experts, ensuring success whether you're a novice or seasoned home cook. Brimming with inspiration and illustrated with lush color photos, Market Math is a kitchen shelf essential for every home cook.

Market Math

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Hardcover (1 to 2 lbs)

Red Hot

Eat Cook L.A.

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Anna Quindlen

A Novel

NEW YORK TIMES BESTSELLER A superb love story from Anna Quindlen, the #1 New York Times bestselling author of Rise and Shine, Blessings, and A Short Guide to a Happy Life Still Life with Bread Crumbs begins with an imagined gunshot and ends with a new tin roof. Between the two is a wry and knowing portrait of Rebecca Winter, a photographer whose work made her an unlikely heroine for many women. Her career is now descendent, her bank balance shaky, and she has fled the city for the middle of nowhere. There she discovers, in a tree stand with a roofer named Jim Bates, that what she sees through a camera lens is not all there is to life. Brilliantly written, powerfully observed, Still Life with Bread Crumbs is a deeply moving and often very funny story of unexpected love, and a stunningly crafted journey into the life of a woman, her heart, her mind, her days, as she discovers that life is a story with many levels, a story that is longer and more exciting than she ever imagined. Praise for Still Life with Bread Crumbs “There comes a moment in every novelist’s career when she . . . ventures into new territory, breaking free into a marriage of tone and style, of plot and characterization, that’s utterly her own. Anna Quindlen’s marvelous romantic comedy of manners is just such a book. . . . Taken as a whole, Quindlen’s writings represent a generous and moving interrogation of women’s experience across the lines of class and race. [Still Life with Bread Crumbs] proves all the more moving because of its light, sophisticated humor. Quindlen’s least overtly political novel, it packs perhaps the most serious punch. . . . Quindlen has delivered a novel that will have staying power all its own.”—The New York Times Book Review “[A] wise tale about second chances, starting over, and going after what is most important in life.”—Minneapolis Star Tribune “Quindlen’s astute observations . . . are the sorts of details every writer and reader lives for.”—Chicago Tribune “[Anna] Quindlen’s seventh novel offers the literary equivalent of comfort food. . . . She still has her finger firmly planted on the pulse of her generation.”—NPR “Enchanting . . . [The protagonist’s] photographs are celebrated for turning the ‘minutiae of women’s lives into unforgettable images,’ and Quindlen does the same here with her enveloping, sure-handed storytelling.”—People “Charming . . . a hot cup of tea of a story, smooth and comforting about the vulnerabilities of growing older . . . a pleasure.”—USA Today “With spare, elegant prose, [Quindlen] crafts a poignant glimpse into the inner life of an aging woman who discovers that reality contains much more color than her own celebrated black-and-white images.”—Library Journal “Quindlen has always excelled at capturing telling details in a story, and she does so again in this quiet, powerful novel, showing the charged emotions that teem beneath the surface of daily life.”—Publishers Weekly “Quindlen presents instantly recognizable characters who may be appealingly warm and nonthreatening, but that only serves to drive home her potent message that it’s never too late to embrace life’s second chances.”—Booklist “Profound . . . engaging.”—Kirkus Reviews

Still Life with Bread Crumbs

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Alison Levine

Mike Krzyzewski

Leadership Lessons from Mount Everest and Other Extreme Environments

On the Edge is an engaging leadership manual that provides concrete insights garnered from various extreme environments ranging from Mt Everest to the South Pole. By reflecting on the lessons learned from her various expeditions, author Alison Levine makes the case that the leadership principles that apply in extreme adventure sport also apply in today's extreme business environments. Both settings require you to be able to make crucial decisions on the spot when the conditions around you are far from perfect. Your survival -and the survival of your team-depend on it. Featuring a Foreword from legendary Duke University basketball coach Mike Krzyzewski who knows all about leadership, On the Edge provides a framework to help people scale whatever big peaks they aspire to climb-be they literal or figurative-by offering practical, humorous, and often unorthodox advice about how to grow as a leader.

On the Edge

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Heavy Hardcover (2 to 4 lbs)

The Low-Carb Bible

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Martin Nicolaus

Paperback (1 to 2 lbs)

Bring People Together in Recovery the LifeRing Way - a Handbook

The growing demand for an abstinent recovery pathway free of the twelve-step model drives the growth of LifeRing support groups. This is a comprehensive handbook for people who are considering starting LifeRing in their community. It's also a useful reference for people already leading LifeRing meetings. How Was Your Week is based on thousands of hours of experience in face-to-face and online LifeRing meetings and includes the voices of dozens of experienced LifeRing group leaders (convenors). This updated and expanded version of the first (2003) edition adds two more chapters, many more suggestions and hints, and a first-chapter summary for the reader in a hurry.

How Was Your Week

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James Patterson

Bill Clinton

President Bill Clinton and bestselling novelist James Patterson set out to write the best thriller ever about an American president--The President Is Missing. What President Clinton and Patterson have created is the most dramatic three days any President has ever faced. Maybe the most dramatic three days in American history. And it could all really happen. The President Is Missing is Bill Clinton and James Patterson's totally authentic and spellbinding thriller.

The President Is Missing

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Margaret I. Cuomo

Joseph Raffa

The Making of a New Cure and the Real Promise of Prevention

A report on how politics, ambition, and profits are obstructing advances in the war on cancer outlines a call for change that explains how most funding is being used to promote companies and individuals at the expense of cancer prevention programs.

A World Without Cancer

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There is a wonderful selection of recipes in this beautifully designed, easy-to-use cookbook, which contains mouthwatering photography and detailed step-by-step instructions to guide you through the preparation to the final presentation. Full of useful cook's tips, the book provides the ultimate in choice from a collection of delicious recipes to satisfy and delight the most demanding of appetites. The dishes include bright, new suggestions and innovative re-workings of traditional recipes. All use the freshest and most wholesome of ingredients.

Baking

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Martha Stewart

Combines instructions for a variety of baking techniques, a visual glossary of equipment, tips on storage and make-ahead preparation, and more than 250 recipes for cakes, pies, biscuits, muffins, scones, breads, and pastries.

Martha Stewart's Baking Handbook

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Cat Cora

Ann Krueger Spivack

Deborah Jones

Heavy Paperback (2 to 4 lbs)

Fast, Easy, Phenomenal Meals

As the star of the smash sensation Iron Chef America, Cat Cora is used to improvising exciting dishes on a moment's notice. In this book she shows you how to do it too, whether you want a spur-of-the-moment supper or a spectacular dinner that doesn't require spending your whole Saturday in the kitchen.

Cooking from the Hip is divided into four convenient sections, each with its own appetizers, soups, salads, main dishes, sides, and desserts. You can turn to whichever chapter best suits your needs and mood, knowing that every dish will be simple and special.

Fast: Spicy Chicken and Peach Stir-Fry, Creamy Fettuccine with Sausage, Chocolate Brownie Cupcakes

Easy: Watermelon Gazpacho, Thai Chicken Salad, White Cheddar Corn Bread

Fun: Sunday Cheesesteak Sandwiches, Crispy "Fried" Chicken, Lemonade Cookies

Phenomenal: Mango Margaritas, Pomegranate-Glade Cornish Hens with Wild Rice, Italian Cream Cake

Cooking from the Hip is all about flexibility. You'll be able to use what you've got on hand without being afraid to substitute. You'll learn how to cut down on cooking steps, combine just a few ingredients in inventive ways, pull in leftovers, and wow your family and friends.

Cooking from the Hip

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Joyce Goldstein

Evan Goldstein

Chuck Williams

Written by leading international chefs and authors, the books in this series offer classically-inspired yet contemporary recipes along with creative ideas for entertaining. Devoted to the way people who love good food cook, dine, and entertain today, each volume contains 50 recipes and more than 100 full-color photographs and illustrations.

Food and Wine Pairing

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Deborah Friedson Chud

Steven Raichlen

Tim Turner

High Flavor Cooking for Lower Carbohydrate Diets

An avid cook and food lover shows how to prepare sophisticated, gourmet dishes that are well-balanced and low in fats and carbohydrates. 47 color photos.

The Gourmet Prescription

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Janet Fletcher

John Vaughan

Delicious Recipes Using Vegetables at Their Seasonal Best

In an engaging celebration of one of the food world's happiest marriages, respected author and chef Janet Fletcher offers cooks everywhere over 80 mouthwatering ways to pair pasta with peak-season vegetables and lively sauces. Organized alphabetically by vegetable, the book's appealing suggestions for combining pasta with fresh produce are quick to prepare, light on meat, and rich in flavor -- perfect for time-pressed cooks who want to serve wholesome meals. From a summer repast of Linguine with Green and Golden Zucchini to a winter feast of Penne with Cauliflower Sauce, Pasta Harvest tempts beginner and expert cooks alike to savor pasta with vegetables at their seasonal best.

Pasta Harvest

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Barry Sears

Enter The Soy Zone...the healthiest diet in the worldSoy is the fastest-growing food product in America today, and for good reason. A nutritional superstar, it has no cholesterol or saturated fat but plenty of protein, vitamins, and fiber and offers an amazing rainbow of health benefits for vegetarians and non-vegetarians alike.In this groundbreaking new book, Dr. Barry Sears reveals his healthiest Zone diet yet and along the way provides stunning new scientific findings on the disease-fighting and anti-aging benefits of soy. Based on the simple idea that food is your best medicine, The Soy Zone shows you how to maintain peak mental alertness, increase your energy, and reduce the likelihood of chronic disease -- all while losing excess body fat -- by eating delicious soy-based Zone meals.In this eye-opening new book, Dr. Sears drops bombshell after bombshell, including: Why soy is a wonder food Why the right soy-based diet can prevent heart disease, cancer, diabetes, depression, osteoporosis, and chronic fatigue The serious problems with the traditional grain-based vegetarian diet The soy diet secrets of Okinawans, the longest-lived people in the world Why a pasta/bread/rice-based diet makes you fat Why high-protein fad diets will wreck your metabolism and cause weight gain Why the USDA food pyramid is unhealthy Why Omega-3 fatty acids must be essential supplements to your diet As America is finding out, soy is the most complete and versatile protein source in existence. Now Dr. Sears brings the life-enhancing benefits of the Zone to a mouthwatering collection of delicious soy-based Zone meals, featuring: Appetizing new recipes from top chefs, such as Baked Golden Tofu Dumplings, Red Bean Chili, Tempeh Paprikas, Tofu-Eggplant Gumbo, Hong Kong Burger, and Soy Zone-Friendly Vegetarian Pad Thai Soy Zone-perfect breakfasts, lunches, appetizers, dinners, and snacks The ultimate healthful food plan, with quick and easy fat-burning alternatives to dangerous highcarb diets An exercise and longevity plan for men and women Helpful recommendations for Soy Zoning your kitchen A scientifically proven plan for achieving perfect hormonal balance while losing weight So Enter The Soy Zone Today -- it may be your greatest investment for a healthy future.

The Soy Zone

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J. J. Virgin

150 Low-Sugar Recipes to Help You Lose up to 10 Pounds in Just 2 Weeks

The Essential Companion to JJ Virgin's Sugar Impact Diet

JJ Virgin's Sugar Impact Diet will revolutionize the way readers think about sugar. This companion cookbook brings the groundbreaking diet into the kitchen and makes it easier - and tastier-for readers to drop damaging sugars and lose fat fast. Featuring more than 150 delicious and simple recipes, including mouthwatering breakfasts, lunches, dinners, snacks and sweet-tooth-taming desserts, this cookbook is designed to help readers drop pounds and melt away fat without missing the foods they love. JJ Virgin's Sugar Impact Diet Cookbook provides all of the tools readers need to succeed, including meal plans, grocery lists, and customizable menus for readers with special diets like vegans, vegetarians, and Paleo devotees.

JJ Virgin's Sugar Impact Diet Cookbook

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American Cancer Society Staff

A Celebration of Food, Friends, and Healthy Living

"This revised edition of our cookbook reflects the latest research and recommendations for healthy eating and healthy living. Eating right and being physically active can lower your cancer risk, and the recipes and tips in [this book] will help you get cooking--and eat your way to better health!"--Back cover.

The American Cancer Society's Healthy Eating Cookbook

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Sally Bee

Make your favourite treats a little less naughty with healthier versions of much-loved puddings, delicious desserts, perfect pastries, cookies and cakes, breads and bakes.

Have Your Cake and Eat It Too

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Rachael Ray

What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals: a Cookbook

Rachael Ray Express Lane Meals

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Bruce Catton

Grant Takes Command

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Isabel Allende

Orphaned at birth, Eliza Sommers is raised in the British colony of Valparaíso, Chile, by the well-intentioned Victorian spinster Miss Rose and her more rigid brother Jeremy. Just as she meets and falls in love with the wildly inappropriate Joaquín Andieta, a lowly clerk who works for Jeremy, gold is discovered in the hills of northern California. By 1849, Chileans of every stripe have fallen prey to feverish dreams of wealth. Joaquín takes off for San Francisco to seek his fortune, and Eliza, pregnant with his child, decides to follow him. So begins Isabel Allende's enchanting new novel, Daughter of Fortune, her most ambitious work of fiction yet. As we follow her spirited heroine on a perilous journey north in the hold of a ship to the rough-and-tumble world of San Francisco and northern California, we enter a world whose newly arrived inhabitants are driven mad by gold fever. A society of single men and prostitutes among whom Eliza moves--with the help of her good friend and savior, the Chinese doctor Tao Chien--California opens the door to a new life of freedom and independence for the young Chilean. Her search for the elusive Joaquín gradually turns into another kind of journey that transforms her over time, and what began as a search for love ends up as the conquest of personal freedom. By the time she finally hears news of him, Eliza must decide who her true love really is. Daughter of Fortune is a sweeping portrait of an era, a story rich in character, history, violence, and compassion. In Eliza, Allende has created one of her most appealing heroines, an adventurous, independent-minded, and highly unconventional young woman who has the courage to reinvent herself and to create her own destiny in a new country. A marvel of storytelling, Daughter of Fortune confirms once again Isabel Allende's extraordinary gift for fiction and her place as one of the world's leading writers.

Daughter of Fortune

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Lou Cannon

His Rise to Power

In Governor Reagan, Lou Cannon offers--through recent interviews and research drawn from his unique access to the cabinet minutes of Reagan's first years as governor of California--a fresh look at the development of a master politician. At first, Reagan suffered from political amateurism, an inexperienced staff, and ideological blind spots. But he quickly learned to take the measure of the Democrats who controlled the State Legislature and surprised friends and foes alike by agreeing to a huge tax increase, which made it possible for him to govern for eight years without additional tax hikes. He developed an environmental policy that preserved the state 's scenic valleys and wild rivers, and he signed into law what was then the nation's most progressive declaration on abortion rights. His quixotic 1968 presidential campaign revealed his higher ambitions to the world and taught him how much he had to learn about big-league politics. Written by the definitive biographer of Ronald Reagan, this new biography is a classic study of a fascinating individual's evolution from a conservative hero to a national figure whose call for renewal stirred Republicans, working-class Democrats, and independents alike.

Governor Reagan

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