Matthew Prescott

Environmental eating! This book is guide to real change. Like new- never used. LOL

Heavy Hardcover (2 to 4 lbs)

What to Eat to Save the World - 80+ Recipes for a Greener Planet and a Healthier You

An Inconvenient Truth with recipes: a fresh, beautifully designed cookbook with valuable resources for environmentally friendly, healthy, plant-based dishes.

Food Is the Solution

e7fe4722-486f-40df-b161-6c5e7426899a

Test Kitchen America

Clean, like new book. No writing or highlights. 

Paperback (1 to 2 lbs)

Smart New Strategies and Inventive Recipes for People Who Really Like to Eat Eating paleo doesn’t have to be boring. Whether you’re a strict paleo adherent or you just want to eat paleo from time to time, this collection of foolproof, practical, and innovative recipes is an invaluable resource. We’ve tackled the challenges of cooking paleo-friendly meals that taste great so that your time in the kitchen is guaranteed to be well spent. Packed with test kitchen expertise, this book not only contains 150 foolproof recipes but will also teach you how to bake with nut flours, how to make a pan sauce without butter or wine, and how to make paleo-friendly pantry staples like crackers, coconut yogurt, and even barbecue sauce. With recipes that taste this good, you won’t even miss the sugar, dairy, or grains.

Paleo Perfected

aa9ce37f-33e4-479a-954a-8568c577051b-1

150 recipes, 30 day meal plan, how to shop- all you need to go Paleo!

Heavy Paperback (2 to 4 lbs)

The Guide to Getting Started: 150 Recipes, 30-Day Meal Plan, 10 Steps for Success

Paleo for Beginners

b662a3d8-8bc2-4a3a-a619-76d67b0ffce6-1

Beverly LeBlanc

Spanish food and culture! Excellent, nearly new condition! 

Oversized Hardcover (4 to 6 lbs)

The Food and The Lifestyle

Capture the true spirit of Greek, Italian, Spanish or Thai cooking with this classic collection of recipes, encompassing the rich diversity of regional culinary styles, the finest ingredients, and the distinctive cooking techniques that are key to creating delicious authentic dishes. Beautifully illustrated and easy to use, these books are full of useful tips and recipe variations and are a must for those with a love of fine food.

World Food Spain

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150 recipes from Spain! Excellent condition, no stains or writing/highlighting. Dust jacket is slightly faded. 

The Complete Spanish Cookbook

Hardcover (1 to 2 lbs)

A Culinary Journey of Discovery

A collection of Latin dishes including appetizers, main courses, desserts and more.

Latin

aa92310d-c99f-44d9-9050-8273f700a2bb-0

Evie  Righter

Light Hardcover (1 lb or less)

Among the world's great cuisines, the foods of Mexico stand out in their diversity and creativity. Rooted in its history of great and ancient Indian civilizations, inspired by the Spanish Conquistadores of the sixteenth century, and influenced by European tastes in the later revolutionary years, it is indeed a dynamic cuisine -- adaptable but remarkably complete even in its melding of different cultures.

In The Best of Mexico, food editor Evie Righter has chosen the finest examples of culinary creativity from this intriguing and vibrant country. From the chiles, chocolate, nuts, and tomatoes puréed into exquisite sauces, to the corn, beans, avocados, and seafood combined into flavorful dishes, she presents the Mexican cook's ingredients and techniques in a clear and accessible style that will enlighten and inspire.

Here are the favorite drinks, salsas, and tacos; festive dishes including enchiladas, tamales, and pozoles; elegant entrées like Mole Poblano de Guajolote and Pescado a la Veracruzana, and well-loved desserts like Flan and Buñuelos.

Color photographs throughout feature the dishes themselves as well as the bountiful waters and lively marketplaces so representative of Mexico. An essential guide to this distinctive cuisine, The Best of Mexico helps turn an ordinary meal into a fiesta.

The Best of Mexico Cookbook

9cc435a4-a169-44b4-8f21-73a68ee80da7-1

Claudia McQuillan

Pete McArthur

What summer barbecue or holiday party would be complete without a flavorful array of chips and dips? From good old-fashioned potato and tortilla chips to zesty garlic bagel chips and spicy Caribbean plantain chips, dunked in salsa or swirled in a creamy dip, they're the snack of choice -- and great appetizers, too! Chips and Dips offers a fabulous variety of dip and chip recipes for every taste and style, from extra-rich and savory to astonishingly low-fat. Inspired by a range of ethnic traditions, the recipes include old and new favorites for bean, vegetable, cheese, and seafood dips as well as peerless complementary chips. Served hot or cold, these irresistible snacks are essential for entertaining, whatever the party season.

Chips and Dips

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Parragon Books Ltd

100 delicious and nutritious recipes for a varied and enjoyable diet. No writing or highlighting

Your Guide to Gluten-Free Eating Including 100 Delicious Recipes

This book provides you with the best tips and tricks to making the right food choices when you suffer from gluten intolerance or celiac disease.

100 Best Gluten Free

9f1b8eed-2836-4f3e-a1e8-470b38bed21c-0

Light Paperback (1 lb or less)

More Than 180 Sensational Salsa Recipes

Salsa Lovers Cookbook

Tasty Treats for Your Four Legged Friend

Baking For Your Dog

Clean, barely used book. No writing, highlighting or stains. Dust Jacket is lightly wrinkled.

Thai

aa3dd779-5708-486c-a3c7-34189448a29a-0

Elsa Petersen-Schepelern

James Merrell

Dishes from China, Japan and Southeast Asia

Inspired by Japan, China and southeast Asia these delicious recipes are ideal for both the health and time-conscious cook. Complete with wok lore and irresistible photography.

c7d394f5-7460-4b79-9bcc-aed9a66e3c15-0

Anna Conrad

More Than 100 Delicious Recipes for Grain-Free, Dairy-Free Desserts

By now we all know that the paleo diet yields amazing results for weight loss and overall well-being. But even the most health-conscious among us want to treat ourselves once in a while to something sweet and indulgent. What if we could indulge without cheating on the diet? In this book, readers will find more than one hundred recipes for amazing desserts that will leave you feeling satisfied, energized, and healthy. When chef and caterer Anna Conrad was asked to provide paleo recipes for a fitness group’s twenty-eight-day paleo challenge, she was a little skeptical. Could an athlete—or even an average person—really maintain a balanced body without any grains or dairy? Before agreeing to the job, she decided to follow the diet for two weeks to see how she felt. In that short amount of time, she lost eight pounds without feeling hungry or deprived, and her blood pressure, heart rate, and cholesterol all stayed within healthy limits. She gladly provided the recipes and now offers a paleo menu as a regular part of her catering business. In this book, she offers delicious dessert recipes, including: Almond butter pie Bread pudding Chewy chocolate cookies Chocolate fudge cake Lemon squares Pecan bars And more! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Paleo Dessert Bible

7bc0d721-7587-48ce-be32-081b34831edd-1

Donna Twichell Roberts

This book is full of information on nutrition for your canine companion; contains more than 50 delicious recipes for stews, casseroles, snacks, treats, holiday and party food, and ethnic specialties; and provides information on feeding dogs with special health consideration. This sensible, wholesome approach to home cooking for dogs is a welcome companion for dog lovers who want to introduce healthful and enjoyable foods into their dog's diet.

Good Food Cookbook for Dogs

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500 of the Best Vegan Recipes Ever

The Little Vegan Cookbook

Nicole Hunn

125 Easy Recipes for Eating Well on the Cheap

Gluten-free cooking has never been this easy--or affordable!
 
Tired of spending three times as much (or more) on gluten-free prepared foods? If you're ready to slash the cost of your grocery bill, you've come to the right place. InGluten-Free on a Shoestring, savvy mom Nicole Hunn shows how every gluten-free family can eat well without breaking the bank. 
 
Inside this comprehensive cookbook, you'll find 125 delicious and inexpensive gluten-free recipes for savory dinners, favorite desserts, comfort foods, and more, plus Nicole's top money-saving secrets. Recipes include:
 
Apple-Cinnamon Toaster Pastries * Focaccia * Spinach Dip *Ricotta Gnocchi* Chicken Pot Pie * Szechuan Meatballs *Tortilla Soup*Baked Eggplant Parmesan* Never-Fail White Sandwich Bread * Banana Cream Pie with Graham Cracker Crust * Blueberry Muffins * Cinnamon Rolls * Perfect Chocolate Birthday Cake

With advice on the best values and where to find them, meal planning strategies, and pantry-stocking tips,Gluten-Free on a Shoestring is your essential guide. Never fall victim to the overpriced, pre-packaged gluten-free aisle again. Roll on by--happier, healthier, and wealthier.

Jonathan Allen

@jonathan62772

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Followers

Matthew Prescott

Food Is the Solution

Test Kitchen America

Paleo Perfected

FallRiver Press

Paleo for Beginners

Beverly LeBlanc

World Food Spain

Pepita Aris

The Complete Spanish Cookbook

Elisabeth Luard

Latin

Evie Righter

The Best of Mexico Cookbook

Claudia McQuillan; Pete McArthur

Chips and Dips

Parragon Books Ltd

100 Best Gluten Free

Various

Salsa Lovers Cookbook

Ingeborg Pils

Baking For Your Dog

Various

Thai

Elsa Petersen-Schepelern; James Merrell

Wok

Anna Conrad

The Paleo Dessert Bible

Donna Twichell Roberts

Good Food Cookbook for Dogs

Quarto Knows

The Little Vegan Cookbook

Nicole Hunn

Gluten-Free on a Shoestring

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Matthew Prescott

Food Is the Solution

Test Kitchen America

Paleo Perfected

FallRiver Press

Paleo for Beginners

Beverly LeBlanc

World Food Spain

Pepita Aris

The Complete Spanish Cookbook

Elisabeth Luard

Latin

Evie Righter

The Best of Mexico Cookbook

Claudia McQuillan; Pete McArthur

Chips and Dips

Parragon Books Ltd

100 Best Gluten Free

Various

Salsa Lovers Cookbook

Ingeborg Pils

Baking For Your Dog

Various

Thai

Elsa Petersen-Schepelern; James Merrell

Wok

Anna Conrad

The Paleo Dessert Bible

Donna Twichell Roberts

Good Food Cookbook for Dogs

Quarto Knows

The Little Vegan Cookbook

Nicole Hunn

Gluten-Free on a Shoestring

Get The App