Lonnie Gandara

The book is well maintained and in great condition, with minimal signs of wear on the cover and pages. There may be slight creases or markings, but no tears or missing pages. The binding is tight and secure and there are no underlining, highlighting or margin notes. Please let me know if you have any questions and check out my other books for combined shipping!!

Hardcover (1 to 2 lbs)

New Jersey

A year's worth of delicious, easy-to-prepare recipes in this exciting new volume expands from favorite backyard barbecues to the newest and most innovative use of stove-top and fireplace grills. Wire-o binding.

365 Great Barbecue and Grilling Recipes

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Cook's Illustrated Magazine Editors

Light Hardcover (1 lb or less)

An Illustrated Step-by-Step Guide to Cooking Steaks, Chops...

The editors of Cook's Illustrated, the publication legendary for perfecting a recipe through years of fanatical kitchen testing, wanted to discover how to grill foods simply and perfectly. We spent hundreds of hours researching and testing recipes, techniques, equipment & ingredients to bring you no-nonsense advice on how to master the art of grilling. You will find many surprising conclusions like how brining is the ideal preparation for grilling both chicken and shrimp and how some inferior and less expensive cuts of meat actually have better flavor. How to Grill covers everything from the choice of fuel and equipment, to well-tested recipes and techniques for grilling meat, fish, or vegetables. We take you step-by-step though key cooking methods, and show you fast, easy ways to breeze through culinary tasks. This classic book is a must for anyone who loves to grill.

Grilling

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William Rice

Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. Steak is William Rice's avocation, his passion, and he's researched different preparations and flavors of steak from all over the world. A collection of over 140 recipes, steak lover's cookbook is divided between fancy uptown cuts (e.g., tenderloins, porterhouses, ribs) and the plainer but just as tasty downtown cuts (skirt, chuck, flank, round). It includes the Best-Ever recipe for each type, plus dozens of inviting alternatives, not to mention Steak Fries, Outrageous Onion Rings, and Mississippi Mud Pie. It's a steakhouse at home.

84,000 copies in print.

Steak Lover's Cookbook

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Steaks, Chops, Roasts and Ribs

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Bruce Aidells

Denis Kelly

Heavy Paperback (2 to 4 lbs)

A Juicy and Authoritative Guide to Selecting, Seasoning and Cooking Today's Beef, Pork, Lamb and Veal

Demystifies the meat-buying process, meat cuts, and seasoning techniques, and includes more than two hundred recipes

The Complete Meat Cookbook

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Christopher Schlesinger

John Willoughby

Heavy Hardcover (2 to 4 lbs)

The bestselling authors of "Thrill of the Grill" present a comprehensive guide to selecting, preparing, and cooking every cut of beef, veal, pork and lamb. For meat lovers this is sure to become the ultimate reference on the subject. 48-page color insert.

How to Cook Meat

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Better Homes and Gardens Editors

All Time Favorite Bread Recipes

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Tom Lacalamita

An Insider's Guide to Automatic Bread Making

Briefly traces the development of bread machines, and shares recipes for more than one hundred varieties of bread that they can prepare

The Ultimate Bread Machine Cookbook

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Linda Rehberg

Lois Conway

Rehberg/Conway Rehberg/Conway

Light Paperback (1 lb or less)

Dozens of Problem-Solving Hints and Troubleshooting Techniques for Getting the Most Out of Your Bread Machine

The Bread Machine Magic Book of Helpful Hints

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James A. Beard

A guide to mastering the art of making bread that contains both simple and complex recipes prepared by the renowned chef

Beard on Bread

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Norman A. Garrett

Great Bread Machine Recipes

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Nick Malgieri

Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

How To Bake is as necessary and essential as a good oven; it is the most comprehensive and accessible guide to baking available in English. In a single, illustrated volume, Nick Malgieri, one of America's preeminent bakers and baking teachers, leads cooks through the simple art of creating an international assortment of delicious sweet and savory baked goods.

Here are the best recipes for breads, including such quick ones as Buttermilk Corn Bread, Irish Soda Bread, Classic Southern Biscuits, and Currant Tea Scones, as well as such delicious yeast-risen breads as Italian Bread Rings, Swiss Rye Bread, Challah, and English Muffins. Malgieri also offers recipes for savory treats like Old-Fashioned Chicken Pie, Pepper and Onion Frittata Tart, Cheese Quiche, and Rosemary Focaccia; and for sweet pastries ranging from puff pastries--Apple Turnovers, Banana Feuilletés with Caramel Sauce, Brioches, Strawberry Savarin, and Croissants--to pies and tarts, cobblers, and cookies of every stripe--drop, bar, rolled, and filled; brownies, macaroons, and rugelach. Cakes, too, are here, from layered to rolled, from angel to devil's food.

The recipes in How to Bake are clear and methodical. Master recipes explain all the steps to making a classic dish. They are frequently followed by creative variations so that the baker's palate and skills will always be accommodated and challenged. Start out with a simple spice cake, for example, and transform it, under Malgieri's reassuring guidance, into a lavishly decorated celebration cake.

In addition to an exhaustive and tempting selection of recipes, Malgieri offers clear, detailed instructions, interweaving techniques and helpful sidebars: how to make a pastry bag out of parchment paper; what baking pans to buy; mastering pie and cake toppings; learning to decorate a cake so it looks as if it came from the bakery; and scores of other helpful tips. All this is punctuated with precise explanatory illustrations and thirty-two pages of luscious color photographs to inspire and guide the baker. How to Bake is a one-volume "bible" for bakers.

How to Bake

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Potatoes

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Jeffrey Alford

Naomi Duguid

Oversized Hardcover (4 to 6 lbs)

A Cookbook

With a depth of passion and experience, and an ability to embrace and convey richness of place and taste, the authors of the groundbreaking Flatbreads and Flavors and the later award-winning Hot Sour Salty Sweet embarked on a far-reaching excursion to find the world's most essential and satisfying food. Along the way, they experienced firsthand dozens of varieties of rice, offering unimaginable subtleties of taste, as well as a staggering array of foods to accompany them, all providing a simple way to get flavor and variety on the table.

Seductions of Rice is the glorious result: two hundred easy-to-prepare dishes from the world's great rice cuisines, illuminated by stories, insights, and more than two hundred photographs of people, places, and wonderful food. Cherished dishes--Chinese stir-frys, Spanish paellas, Japanese sushi, Indian thorans, Thai salads, Turkish pilafs, Italian risottos--are shared not just as recipes, but as time-honored traditions.

Seductions of Rice will change the way we eat, the way we prepare and appreciate our food. It's as easy as putting a pot of rice on to cook!

Seductions of Rice

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East West - Natural Health Editors

The 75 Most Popular Recipes from 20 Years of East West - Natural Health

Quick and Natural Rice Dishes

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Rick Rodgers

Frankie Frankeny

60 Fast and Easy Toppings That Make the Meal

Offers a variety of recipes using rice, including vegetables, beef, seafood, poulty, lamb, pork, sauces and dessert

On Rice

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Gregory E. Lang

Janet Lankford-Moran

100 Reasons

Why a Daughter Needs a Dad is one father's loving reflection upon what he brings - or hopes to bring - to his daughter's life. When I sat down to write, Gregory E. Lang observes, I wanted to express the essence of what I think is unique about the relationship my daughter and I share. He began to think of the things they had done together and how important their moments together have been. He thought of what sort of wisdom he could impart by virtue of a strong relationship, how their years together could provide a bond that would guide her as she grew into womanhood. The first time I read what I had written, he writes, I saw a list of what a daughter might ask her father to do for her. The second time I read it I saw a list of all that I hope to do for my daughter. The result is a book that will inspire fathers to embrace the important role they hold in their daughters' lives, to provide them with the love, nurture, and support they seek, and to enjoy the blessings that are reciprocated in kind.

Why a Daughter Needs a Dad

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Barbara A. Lonnborg

Words of Practical Irish Wisdom from Father Flanagan

Although his voice has been stilled for half a century, Father Flanagan's inspiring words resonate with truth and power for us today. His timeless reflections are a source of both solace and reassurance to children and families. Beautifully presented, these passages reflect Fr. Flanagan's thoughts on the needs of children, the importance of faith and family, the value of hard work and sacrifice, the components of character, and the measurement of success. Finding Happiness reveals the simple truths for living well.

Finding Happiness in Faith, Family & Work

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Jerilyn Ross

A Book of Help and Hope for People with Anxiety, Panic Attacks and Phobias

Triumph over Fear

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William F. Donaldson

Marion Steinmann

Norman W. Hoover

Straight Talk No Nonsense Guide to Back Care

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Andrew Weil

Health and Healing

3978fadc-4ab1-44bb-8d34-4d7b867bf78d-1

John Long

Paperback (1 to 2 lbs)

INSIDERS -- a visually groundbreaking, state-of-the-art nonfiction series that outshines Eyewitness and Discoveries. This stunning new series offers an inside look into twelve riveting subjects, beginning with Dinosaurs, Egypt, Oceans, and Space. Expertly written, each book will feature an arresting design, complete with dynamic, multi-layered CGI and 3-D model imagery that is complemented by fascinating, up-to-date information presented in a user-friendly format. Dinosaurs explores every aspect of the time when these real-life monsters ruled the Earth, with illustrations that reveal the layers of dinosaur anatomy, show the process of fossil formation, and explore several well-known species in depth.

Dinosaurs

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Richard Ferber

Identifies a wide variety of sleep problems in children and provides practical strategies and a how-to approach for solving such difficulties as falling asleep, night fears, nighttime awakening, and irregular sleep patterns

Solve Your Child's Sleep Problems

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William J. Pieper

Martha Heineman Pieper

The Compassionate Alternative to Discipline That Will Make You a Better Parent and Your Child a Better Person

Smart Love shows how putting a child's inner happiness first, not his outward behavior, actually will make hima better behaved, and in the long run, more confident and responsible.

Smart Love

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Daniel Cimaszewski

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