Wear on the dust jacket, inside like new.

Hardcover (1 to 2 lbs)

Arizona

Volume two

Mastering the Art of French Cooking

Dust jacket is yellowed of time, cover has a bit of wear, but insude the book is like new.

Heavy Hardcover (2 to 4 lbs)

From Julia Child's Kitchen

Deborah Hughes-Hallett

Andrew Pasquale

Douglas Quinney

Jeff Tecosky-Feldman

Joe B. Thrash

Karen R. Thrash

Thomas W. Tucker

Andrew M. Gleason

Daniel Flath

Sheldon P. Gordon

Patti Frazer Lock

David O. Lomen

David Lovelock

William G. McCallum

Brad G. Osgood

Barely noticeable wear on the corners of the hardcover. Otherwise, the book is like new. No marks, no highlights.

Oversized Hardcover (4 to 6 lbs)

Math

A revision of the best selling innovative Calculus text on the market. Functions are presented graphically, numerically, algebraically, and verbally to give readers the benefit of alternate interpretations. The text is problem driven with exceptional exercises based on real world applications from engineering, physics, life sciences, and economics. Revised edition features new sections on limits and continuity, limits, l'Hopital's Rule, and relative growth rates, and hyperbolic functions.

Calculus, Single Variable

e5052142-0be5-4a23-a86d-a36296fc94ec

Inderpal Grewal

Caren Kaplan

There are some signs of wear on a cover, the inside of the book is clean and in excellent condition. There may be some very few pencil marks, but no marker highlights.

Heavy Paperback (2 to 4 lbs)

Social Studies

Gender in a Transnational World

This anthology for first and second year students introduces them to the history of key ideas in the modern period related to sexual difference, gender, race, class, and sexuality. While most introductory Women's Studies textbooks focus on the United States, even if they add multiculturalism to the discussion, this book looks at the history of important differences between women in diverse locations around the world and continually challenges students to think through the issues that are raised. This transnational approach to understanding gender brings Women's Studies into an era of globalization and connects women's issues in the United States to women's issues elsewhere. The book shows how colonialism and imperialism, as they spread across the world, shaped ideas about gender as much as other modern phenomena. It addresses issues of power and inequalities and focuses on links and connections rather than commonalties. The readings are truly interdisciplinary, drawing upon scholarly work in many disciplines and interdisciplinary fields as well as non-scholarly sources.

An Introduction to Women's Studies

aaa758b4-f302-40a3-a687-90d940df92b4-0

Stephen Singular

The Rise of Hate, Violence and Terrorism in America

The Uncivil War

3f4b6926-14d2-4f6b-8e30-902dec2ff3f9-0

Bonnie Bergin

Light Hardcover (1 lb or less)

The complete Program to understand "dog mind"...

Tells how to select the dog that best matches one's nature, and offers advice on training

Bonnie Bergin's Guide to Bringing Out the Best in Your Dog

d2e7afcb-dfe1-4835-b690-e4d3bd19144f-1

David E. Goetsch

John A. Nelson

William S. Chalk

Has some highlights (not a lot), otherwise in perfect condition.

Huge Hardcover (6 to 8 lbs)

Engineering

Third edition

Prepare students for a career in drafting using this comprehensive, well-rounded text focusing on the graphic aspects of engineering and industrial technology.

Technical Drawing

0637d9eb-766e-4d43-a41a-7414a2431130-0

Jennifer Hanson

Very clean, a tiny bit of wear on the cover corners.

Light Paperback (1 lb or less)

A Totally Honest Guide to Life on Campus

Provides advice from twelve college students on how to survive freshman year, discussing roommates, course selection, money, health, jobs, sex, drinking, and other issues.

The Real Freshman Handbook

22f11d7d-f29c-4f13-924f-6ac5d14ffba2-1

Jacques Pepin

Some wear on dust jacket, the cover and the inside of the book are perfect.

200 of His Most Cherished Recipes for Memorable Meals with Family and Friends

A fabulous book for people who love to cook. Or for those who want to cook well and are afraid to try.

To Jacques Pépin, every meal is a celebration. And his delight in creating delicious offerings for family and friends is contagious. Moreover, as he shares here the secrets of the meals he has prepared over the years,
his careful instruction and his appreciation of ingredients and techniques that make a difference are so persuasive that you want to jump right in and join him at the stove.

Here you'll find all the dishes that make up the celebratory menus Jacques demonstrates in his new twenty-
six-part television series--plus many more. Most of the recipes have been drawn from Jacques Pépin's The Art of Cooking (now out of print), with many of them updated and refined for today's home cook.
Although the book is organized in chapters from soups to sweets, many main-course recipes are offered with one or two accompaniments that are an integral part of the presentation--and Jacques carefully walks you through the preparations so everything comes out on time. Some are more ambitious, such as a splendid dinner of Chateaubriands with Madeira-Truffle Sauce, Mushroom Timbales, and Crêpe Shells with Corn Puree; others are simple family fare, like Tuna Steaks with Potato-and-Zucchini Salad. All are delicious, representing a range of exquisite and earthy flavors that you can, of course, mix and match at will to create
your own menus.

Two chapters are devoted to mastering the techniques of making bread and various pastry doughs, and are followed by recipes--both savory and sweet--that utilize these essential culinary skills. Once you've learned how to make a crusty baguette, you'll be confidently whipping up a round of Black Pepper Bread with Walnuts, or Brioche Mousseline, or Cheese Bread. Master the relatively simple pâte à choux and you can make gougères, gnocchi, profiteroles, and a Paris-Brest cake, all with the same basic dough. The same goes for puff pastry, for which Jacques offers three versions: classic, quick, and instant.

Embedded throughout the text are Christopher Hirsheimer's vivid step-by-step photographs of Jacques demonstrating specific essential techniques. With his splendid knifework to guide you, you'll soon be boning out your own salmon and home-curing it, or creating a beautiful coral tree out of carrots and scallions. Jacques is an artist (his drawings embellish many of these pages), and he inspires you to make your own food visually enticing. Particularly inviting are the chapters devoted to sweet creations, which will bring out the artist in you.

Above all, the message here is that cooking is a joy and that your food is a gift to others. So don your apron, fill your kitchen with good smells, and make every occasion a celebration à la Jacques.

Jacques Pepin Celebrates

88b57e77-980b-45fe-b90e-9c5bd931ea11-1

Irving M. Copi

Carl Cohen

Clean, some wear on the cover, no markings or notes.

Philosophy

Eighth edition

Introduction to Logic is a proven textbook that has been honed through the collaborative efforts of many scholars over the last five decades. Its scrupulous attention to detail and precision in exposition and explanation is matched by the greatest accuracy in all associated detail. In addition, it continues to capture student interest through its personalized human setting and current examples. The 14th Edition of Introduction to Logic, written by Copi, Cohen & McMahon, is dedicated to the many thousands of students and their teachers - at hundreds of universities in the United States and around the world - who have used its fundamental methods and techniques of correct reasoning in their everyday lives.

An Introduction to Logic

7274fbaa-e047-4bd2-87ef-941071a40f0f-1

David G. Myers

Clean, no highlights or notes, cover in perfect condition, has a bit of water damage on one page only (just slightly wavy paper, still clearly readable.)

Social Psychology

adff203c-be73-47af-ba9a-43818052424d-1

Douglas T. Kenrick

Steven L. Neuberg

Robert B. Cialdini

Has marker highlights throughout the book.

Unraveling the Mystery

The two central themes of this book are (1) social behavior is goal directed; and 2) social behavior is the result of interactions between the person and the situation. The book begins by describing the field, then moves on to discuss the systems that affect social behavior; social cognition; self-presentation; persuasion; social influence; affiliation, love, and romantic relationships; prosocial and aggressive behavior; prejudice; groups; and global social dilemmas.

5f35fc82-abd3-4724-b4e5-7bbb4d3f4e8a-0

Fabric and gold letters on the cover slightly rubbed off, otherwise in excellent condition.

Thirteenth edition

The Vanderbilt rubber handbook

Maurice Morton

Very clean, a bit of cover separation inside. Otherwise like new.

Rubber Technology

0bc44551-8e97-4364-856e-6978a4859035-0

About ten years after the publication of the Second Edition (1973), it became apparent that it was time for an up-date of this book. This was especially true in this case, since the subject matter has traditionally dealt mainly with the structure, properties, and technology of the various elastomers used in industry, and these are bound to undergo significant changes over the period of a decade. In revising the contents of this volume, it was thought best to keep the orig inal format. Hence the first five chapters discuss the same general subject matter as before. The chapters dealing with natural rubber and the synthetic elastomers are up-dated, and an entirely new chapter has been added on the thermoplastic elastomers, which have, of course, grown tremendously in importance. Another innovation is the addition of a new chapter, "Miscellaneous Elastomers," to take care of "old" elastomers, e.g., polysulfides, which have decreased some what in importance, as well as to introduce some of the newly-developed syn thetic rubbers which have not yet reached high production levels. The editor wishes to express his sincere appreciation to all the contributors, without whose close cooperation this task would have been impossible. He would especially like to acknowledge the invaluable assistance of Dr. Howard Stephens in the planning of this book, and for his suggestion of suitable authors.

Aleksandra Kolosowsky

@aleksandra643028

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Julia Child. Simone Beck

Mastering the Art of French Cooking

Julia Child

From Julia Child's Kitchen

Deborah Hughes-Hallett; Andrew Pasquale; Douglas Quinney; Jeff Tecosky-Feldman; Joe B. Thrash; Karen R. Thrash; Thomas W. Tucker; Andrew M. Gleason; Daniel Flath; Sheldon P. Gordon; Patti Frazer Lock; David O. Lomen; David Lovelock; William G. McCallum; Brad G. Osgood

Calculus, Single Variable

Inderpal Grewal; Caren Kaplan

An Introduction to Women's Studies

Stephen Singular

The Uncivil War

Bonnie Bergin with Robert Aquinas McNally

Bonnie Bergin's Guide to Bringing Out the Best in Your Dog

David E. Goetsch; John A. Nelson; William S. Chalk

Technical Drawing

Jennifer Hanson

The Real Freshman Handbook

Jacques Pepin

Jacques Pepin Celebrates

Irving M. Copi; Carl Cohen

An Introduction to Logic

David G. Myers

Social Psychology

Douglas T. Kenrick; Steven L. Neuberg; Robert B. Cialdini

Social Psychology

R.T. Vanderbilt Company, Inc

The Vanderbilt rubber handbook

Maurice Morton

Rubber Technology

Maurice Morton

Rubber Technology

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Julia Child. Simone Beck

Mastering the Art of French Cooking

Julia Child

From Julia Child's Kitchen

Deborah Hughes-Hallett; Andrew Pasquale; Douglas Quinney; Jeff Tecosky-Feldman; Joe B. Thrash; Karen R. Thrash; Thomas W. Tucker; Andrew M. Gleason; Daniel Flath; Sheldon P. Gordon; Patti Frazer Lock; David O. Lomen; David Lovelock; William G. McCallum; Brad G. Osgood

Calculus, Single Variable

Inderpal Grewal; Caren Kaplan

An Introduction to Women's Studies

Stephen Singular

The Uncivil War

Bonnie Bergin with Robert Aquinas McNally

Bonnie Bergin's Guide to Bringing Out the Best in Your Dog

David E. Goetsch; John A. Nelson; William S. Chalk

Technical Drawing

Jennifer Hanson

The Real Freshman Handbook

Jacques Pepin

Jacques Pepin Celebrates

Irving M. Copi; Carl Cohen

An Introduction to Logic

David G. Myers

Social Psychology

Douglas T. Kenrick; Steven L. Neuberg; Robert B. Cialdini

Social Psychology

R.T. Vanderbilt Company, Inc

The Vanderbilt rubber handbook

Maurice Morton

Rubber Technology

Maurice Morton

Rubber Technology

Get The App