Darwin Porter

Danforth Prince

Paperback (1 to 2 lbs)

Colorado

Frommer’s Scotland features gorgeous color photos of the quaint villages, misty moors, and offshore islands that await you. It’s a highly personal guide that’s fun to read and even more fun to use on the road—and it’s much more complete and in-depth than its major competitors. You’ll find complete details on lovely small towns, world-class golf courses, superb fishing, country pubs, whiskey distilleries, natural wonders, castles, literary landmarks, mysterious ancient ruins, and Edinburgh’s vibrant cultural scene.

Scotland

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Heather Graham

Light Hardcover (1 lb or less)

How do you confront a threat that is hiding in plain sight? FBI agent Craig Frasier and psychologist Kieran Finnegan hunt an escaped serial killer in the latest explosive thriller in the New York Confidential series.

It was one of Kieran's most chilling cases: her assessment of a murderer known as the Fireman. There was no doubt that the man needed to be locked away. Now Craig is called to a gruesome crime scene that matches the killer's methods, and news breaks that the Fireman has escaped prison.

Amid a citywide manhunt, Kieran and Craig need to untangle a web of deceit, privilege and greed. They suspect that those closest to the killer have been drawn into his evil, or else someone is using another man's madness and cruelty to disguise their crimes.

When their investigation brings the danger right to the doorstep of Finnegan's Pub, Kieran and Craig will have to be smarter and bolder than ever before, because this time it's personal, and they have everything to lose.

The Final Deception

2b3c334c-ae04-4497-9266-bc0031bca977-1

Jenny Colgan

Light Paperback (1 lb or less)

"Sheer indulgence from start to finish."--Sophie Kinsella, #1 New York Timesbestselling author A delicious rom-com about finding yourself and breaking out of routines, The Sweetshop of Dreamsis full of tempting desserts, family secrets, and second chances. Rosie Hopkins has gotten used to busy London life. It's...comfortable. And though she might like a more rewarding career, and her boyfriend's not exactly the king of romance, Rosie's not complaining. And when she visits her Aunt Lilian's small country village to help sort out her sweetshop, she expects it to be dull at best. Lilian Hopkins has spent her life running Lipton's sweetshop, through wartime and family feuds. When her great-niece Rosie arrives to help her with the shop, the last thing Lillian wants to slow down and wrestle with the secret history hidden behind the jars of beautifully colored sweets. But as Rosie gets Lilian back on her feet, breathes a new life into the candy shop, and gets to know the mysterious and solitary Stephen--whose family seems to own the entire town--she starts to think that settling for what's comfortable might not be so great after all. Fans of British chick-lit authors Sophie Kinsella, Jennifer Weiner and Jill Mansell will find the nostalgic sweets and light-hearted romance in this book more than satisfying. Also by Jenny Colgan: Meet Me At The Cupcake Café The Loveliest Chocolate Shop in Paris Praise for Sweetshop of Dreams: "...delightful confection of a book"--Booklist "Colgan's sweet tale is filled with humor, family, friendship and love...a fun, heartwarming book."--RT Book Reviews "...a charming little tale of love and family."--Shelf Awareness for Readers "...full of charm"--A Bookish Affair "...a wonderful treat"--Charming Chelsey's

Sweetshop of Dreams

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Cate Doty

Hardcover (1 to 2 lbs)

Or, Everything I Know about Love I Learned on the Wedding Pages

A compulsively readable behind-the-scenes memoir that takes readers inside the weddings section of The New York Times--the good, bad, and just plain weird--through the eyes of a young reporter just as she's falling in love herself. Growing up in the south, where tradition reigns supreme, Cate Doty thought about weddings . . . a lot. She catered for them, she attended many, she imagined her own. So, when she moved to New York City in pursuit of love--and to write for The New York Times--she finds her natural home in the wedding section, a first step to her own happily-ever-after, surely. Soon Cate is thrown into the cutthroat world of the metropolitan society pages, experiencing the lengths couples go to have their announcements accepted and the lengths the writers go in fact-checking their stories; the surprising, status-signaling details that matter most to brides and grooms; and the politics of the paper at a time of vast cultural and industry changes. Reporting weekly on couples whose relationships seem enviable--or eye-roll worthy--and dealing with WASPy grandparents and last-minute snafus, Cate is surrounded by love, or what we're told to believe is love. But when she starts to take the leap herself, she begins to ask her own questions about what it means to truly commit... Warm, witty, and keenly observed, Mergers and Acquisitions is an enthralling dive into one of society's most esteemed institutions, its creators and subjects, and a young woman's coming-of-age.

Mergers and Acquisitions

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Pamela Sinclair

Paulette Phlipot

Alyson Hagy

Heavy Hardcover (2 to 4 lbs)

Favorite Recipes from the Cowboy State

A Taste of Wyoming: Favorite Recipes from the Cowboy State is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts as well as classic Cowboy State favorites. Take a seat at the table for mouth watering Western cuisine: Blue Ribbon Caramel Cinnamon Rolls, Pine Nut, Crusted Goat Cheese, Warm Green Bean Salad, New West Clam Chowder, Lamb Ossobucco, Brandied Apricot Stuffed Pork Loin with Port WineGlaze, Pan-Fried Rocky Mountain Trout with Hazelnut Butter, Sour Cream Cherry Pie, and Wild Huckleberry Muffins with Orange Glace. Complementing the delectable recipes and gorgeous photographs are excerpts from the works of Wyoming writers and delightful historical images.

A Taste of Wyoming

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Good Housekeeping Editors

Plus Turkey and Other Poultry Recipes

Assembled by America's most trusted recipe authorities, Good Housekeeping Best Chicken Dishes brings you page after page of delicious chicken dishes, and shows you the way to years of satisfying meals. Book jacket.

Good Housekeeping Best Chicken Dishes

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Ina Garten

James Merrell

Ideas and Recipes for Easy Parties That Are Really Fun: a Cookbook

After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work.

Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver. The keyword here is fun. Ina's parties are easy to prepare and fun for everyone, including the host. Forget those boring Saturday-night dinners that just won't end. With Ina's advice, you're certain to have all your friends saying, "Wasn't that fun!"

Ina has packed Barefoot Contessa Parties! with plans for pulling off parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer. In the spring you can invite your friends to a party where they all make their own pizzas. Come summer, it's into the garden for a lunch with grilled lamb and pita sandwiches that guests assemble themselves. In the autumn, when it's not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin. And on a snowy winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup.

Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food. She's reached new heights here with recipes like sour cream coffee cake--the ultimate breakfast treat. Salads? The red lettuce, balsamic onions, and blue cheese; Chinese chicken salad; and panzanella may be the best you've ever tasted. Filet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sliced into sandwiches and served with lobster rolls for a Superbowl party. And fans of The Barefoot Contessa Cookbook will be delighted to find the recipe for the Lemon Cake they drooled over but only saw pictured, right here in this book.

With so many great ideas and recipes in these pages for you to use, your friends will start to wonder why your parties are always so much fun.

Barefoot Contessa Parties!

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Peter Callahan

Raquel Pelzel

Martha Stewart

100 Stylish Little Plates You Can Make for Any Party

Celebrated caterer Peter Callahan knows how to throw a party. With a career spanning more than two decades and a client list including celebrities, politicians, Fortune 500 companies, and New York City socialites, Peter has earned a reputation for creating hors d'oeuvres that are as inventive and beautiful as they are delicious.

A two-sip shot cleverly matched to a small bite is an incredible icebreaker, especially when the appetizer is playfully served on an edible spoon or inside a miniature Chinese take-out container. Bite-size cheeseburgers are served on tiny home-baked poppy seed buns with all the trimmings. Mango-marinated shrimp are served individually on lollipop sticks sprinkled with fresh cilantro; diminutive plantain cones are filled with dollops of tuna tartare; and chicken is rolled into nori "cigarettes." And for an impressive encore, how about shots of coffee with sugar donuts, or mini bagels with lox and cream cheese paired with caviar cones and champagne?

In Bite by Bite, his debut cookbook, Callahan welcomes readers to share in the fun and beauty of his creations, providing inspiration for parties--whether casual gatherings, dinner parties, baby showers, or formal occasions such as weddings and holiday soirees--and 100 recipes for the home cook, ranging from savory to sweet, comfort food to haute cuisine. According to Peter, being prepared is the key to pulling off a self-catered party like a professional. With that in mind, he has included a "Kitchen Tools and Conveniences" section, listing the key equipment that will help you create the delicious masterpieces in this book. In the recipes he also notes what can be made in advance, how best to schedule your time, and any emergency substitutions and shortcuts that will make life easier on the big day. Along the way, he divulges his secrets and inspiration, recounting stories of how he dreamed up dishes that he's catered for his impressive roster of celebrity clients.

Full of creative recipes, unique party ideas, and vibrant food photography, Bite by Bite is your go-to source for inspired hors d'oeuvres and whimsical treats that will transform any gathering into an unforgettable event.

Bite by Bite

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Family Circle Staff

Oversized Hardcover (4 to 6 lbs)

The Complete Chicken Cookbook 

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A Barefoot Contessa Cookbook

The Emmy Award-winning celebrity chef shares favorite make-ahead recipes and meal-planning tips for a variety of occasions, suggesting preparation options for low-stress dishes that improve if prepared in advance. By the #1 best-selling author of Barefoot Contessa Foolproof. 1.5 million first printing.

Make It Ahead

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Julie Ortolon

A beautiful novice skiier tries to overcome her fear of heights--and love--when she meets a hunky instructor on the slopes in this second entry in the USA Today bestselling author's trilogy that began in Almost Perfect. Original.

Just Perfect

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Elizabeth Smart

Chris Stewart

For the first time, ten years after her abduction from her Salt Lake City bedroom, Elizabeth Smart reveals how she survived and the secret to forging a new life in the wake of a brutal crime On June 5, 2002, fourteen-year-old Elizabeth Smart, the daughter of a close-knit Mormon family, was taken from her home in the middle of the night by religious fanatic, Brian David Mitchell and his wife, Wanda Barzee. She was kept chained, dressed in disguise, repeatedly raped, and told she and her family would be killed if she tried to escape. After her rescue on March 12, 2003, she rejoined her family and worked to pick up the pieces of her life. Now for the first time, in her memoir, MY STORY, she tells of the constant fear she endured every hour, her courageous determination to maintain hope, and how she devised a plan to manipulate her captors and convinced them to return to Utah, where she was rescued minutes after arriving. Smart explains how her faith helped her stay sane in the midst of a nightmare and how she found the strength to confront her captors at their trial and see that justice was served. In the nine years after her rescue, Smart transformed from victim to advocate, traveling the country and working to educate, inspire and foster change. She has created a foundation to help prevent crimes against children and is a frequent public speaker. In 2012, she married Matthew Gilmour, whom she met doing mission work in Paris for her church, in a fairy tale wedding that made the cover of People magazine.

My Story

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Kristan Higgins

Lucy Lang isn't looking for fireworks.

She's looking for a nice, decent man. Someone who'll mow the lawn, flip chicken on the barbecue, teach their future children to play soccer. But most important: someone who won't inspire the slightest stirring in her heart...or anywhere else. A young widow, Lucy can't risk that kind of loss again. But sharing her life with a cat named Fat Mikey and the Black Widows at the family bakery isn't enough either. So it's goodbye to Ethan, her hot but entirely inappropriate "friend with privileges" and hello to a man she can marry.

Too bad Ethan Mirabelli isn't going anywhere. As far as he's concerned, what she needs might be right under her nose. But can he convince her that the next best thing can really be forever?



The Next Best Thing

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Venetian Alberto Tozo Fei's book is a guide to Venice of myths and mysteries. It is made up of seven routes through all six historical districts-sisters of Venice, with the indication of streets and the application of detailed maps. However, the "rod" on which walks are strung is not the history of architectural monuments and painting styles, as in ordinary guidebooks, but urban legends. But since almost all these legends feature historical characters, and ghosts appear in historical places, the author - always to the place - also gives "ordinary" educational information: tells about the history of Venice and describes its most famous architectural monuments. Alberto Tozo Fei (b. 1966) comes from a family of hereditary glassblowers, and before the release of this book he was known as a specialist and enthusiast of the history of Murano glass. It is his first book to go beyond his direct specialty, and has been followed by many others.


Seven nights of history and myth, legends, ghosts, enigmas and curiosities 

Mysteries of Venice 

Paris is a city of wonder, its many faces welcoming creative exploration. For travelers searching for the city's soul who want more than the tried-and-true tourist sites, Wandering Paris is your ticket to discovering your own true and authentic Paris.Through charming illustrations and evocative text, artist Jill Butler (Rendez-Vous in France) presents her beloved city in myriad moods, allowing a perfect match for any particular day. Each outing starts with a point of departure and a map, and ends with suggestions for dinner or an aperitif.

A Guide to Discovering Paris Your Way 

Wandering Paris 

Markets of Paris, 2nd Edition: Food, Antiques, Crafts, Books, and More


The food scene in Paris has changed dramatically since 2006, when Markets of Paris was first published. Yes, the same markets are held in the same locales as always—literally, for centuries—but many have undergone a remarkable transformation led by a young generation of purveyors focused, even more than their predecessors, on local and organic (“bio”) produce. Markets of Paris, 2nd Edition revisits and updates the entire market scene in Paris, with 12 new entries and 10 new sidebars, including Virtual Markets and Market Streets, Markets Open on Sunday, Artisan Bakers, Getting Along in the Food Markets, Brocante Fairs, and more. One of them, Cooking in Paris, gives information about lessons and workshops offered in home kitchens, bakeries, restaurants, and even wine stores.

Markets of Paris 

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My Little Paris is the favorite website of Parisian women (200,000 women in Paris are members). In their first book, the creators of the site share their best-kept secret addresses in this book, to be the first in a series. Oh so chic and a little bit naughty, just like Parisian women, this is THE book to slip into your handbag when you visit the city. It is an amazing concentration of brilliant Parisian addresses illustrated by funny, elegant drawings by Kanako, a Japanese artist who captures on paper the Paris we all dream of.

Fany, the founder of My Little Paris, always finds well-hidden gems in the urban Parisian jungle. In two years, word of mouth turned her site into a must-have for Parisiennes. Completely unknown addresses, secrets for those in the know, and easy little escapades just to get out of the rut; all of this and more can be found in My Little Paris!

The best kept Parisian Secrets

My Little Paris

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John C. Carr

Interviews with thirteen mystery writers cover their backgrounds, their major novels and their approach to writing

Conversations with Crime Writers

The Craft of Crime

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Condition: Bottom binding has marks and spine is separated from cover when opened from as shown in photos 


A butcher's daughter in a small Sussex town ends her nightly prayers with "Oh, God, give me horses, give me horses! Let me be the best rider in England!" The answer to 14-year-old Velvet Brown's plea materializes in the form of an unwanted piebald, raffled off in a village lottery, who turns out to be adept at jumping fences--exactly the sort of horse that could win the world's most famous steeplechase, the Grand National.
Richly atmospheric of rural life in England between the World Wars, National Velvet has enchanted generations of readers since its 1935 debut. The heroine's grit and determination, backed by the support of her eccentric and loving family, offer an inspiring example of the struggles and rewards of following a dream.


(Junior Deluxe Edition)

National Velvet

Victoria James

Lyle Railsback

A Celebration of Rosé

Drink Pink

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Mark Fuhrman

This pivotal witness in the most dramatic murder trial of the decade now speaks for himself--his anger, his apologies, and his regrets.--Diane Sawyer

Murder in Brentwood

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Rebecca Skloot

Documents the story of how scientists took cells from an unsuspecting descendant of freed slaves and created a human cell line that has been kept alive indefinitely, enabling discoveries in such areas as cancer research, in vitro fertilization and gene mapping. Includes reading-group guide. Reprint. A best-selling book.

The Immortal Life of Henrietta Lacks

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Clever Tips and Genius Ideas for an Easier, More Enjoyable Life

Hundreds of clever tips, solutions, and easy ways to elevate every day, from America's most trusted lifestyle authority, in one must-have handbook

 

Inside these pages Martha shares all her best good things--the original life hacks for the home--to make your life easier, more fun, more delicious, and more efficient. These practical tricks cover all areas of Martha's domestic expertise, including decorating, organizing, homekeeping, cooking, entertaining, and celebrating. From clever ways to solve common problems (use file folder dividers to organize cutting boards and sheet pans in your cabinets) to time-saving tricks (keep a pail stocked with cleaning supplies for easy access and portability to stress reducers (color-code kids' bathroom gear to make mornings less hectic), every one of these ideas will make you wonder, "Why didn't I think of that" Also included are ways to use what you have (a Parmesan cheese rind will add great flavor to soup), streamline your stuff (use certain kitchen tools for many different purposes), or just make life a little more luxurious (add elegance to your table with DIY place cards). Whether functional, delightful, or a little bit of both, these are the details that enliven and inspire every day--that's a good thing!

Martha Stewart's Very Good Things

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So Many Thoughts on Royal Style

**THE INSTANT NEW YORK TIMES BESTSELLER** Veteran style journalist Elizabeth Holmes expands her popular Instagram series, So Many Thoughts, into a nuanced look at the fashion and branding of the four most influential members of the British Royal Family: Queen Elizabeth II; Diana, Princess of Wales; Catherine, The Duchess of Cambridge; and Meghan, The Duchess of Sussex. Kate Middleton and Meghan Markle are global style icons, their every fashion choice chronicled and celebrated. With all eyes on them, the duchesses select clothes that send a message about their values, interests, and priorities. Their thoughtful sartorial strategies follow in the footsteps of Queen Elizabeth II and Diana, Princess of Wales, two towering figures known for using their personal style to great acclaim. With one section devoted to each woman, HRH is a celebration of their stories and their style, pairing hundreds of gorgeous photographs with extensive research. A picture emerges of the British monarchy’s evolution and the power of royal fashion, showing there’s always more than what meets the eye.

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Meghan

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