Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 4 months ago
Views - 3
Wishes - 1
Ships From - New York
Est. Publication Date - Mar 1983
Additional Information
Beard on Pasta
ISBN: 0394522915
Publisher Description
Complete instructions and advice on making, cooking, stuffing, and serving every type of pasta (both machine and handmade), from basic egg pasta to French noodles, Spätzle, Spatzen, Nockeli, and Gnocc...
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