Category - Non Fiction / Cooking

Format - Hardcover

Condition - New

Listed - 2 months ago

Views - 5

Wishes - 1

Ships From - New York

Est. Publication Date - Jun 2020

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; with Recipes for Birote, Bagels, Pan de Coco, Beignets, and More

Publisher Description

New World Sourdough teaches handmade artisan bread baking for beginner to intermediate home bakers who want to learn how to bake fermented breads at home with New World twists.