Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Like New
Listed - 2 days ago
Ships From - Colorado
Est. Publication Date - Feb 2010
Overview
Kitchen Pro Series: Guide to Produce Identification, Fabrication and Utilization
ISBN: 9781435401211
Publisher Description
Kitchen Pro Series: Guide to Produce Identification, Fabrication, and Utilization is the definitive guide to selection, purchasing and fabricating produce for professional chefs, foodservice personnel...
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