Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 5 months ago
Views - 12
Ships From - Maine
Est. Publication Date - Jun 2020
Additional Information
The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for Homemade Kitchen Pantry Staples, Gift for Home Cooks and Chefs)
ISBN: 9781452161198
Publisher Description
Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and methods for stockin...
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