Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 4 months ago
Views - 3
Wishes - 1
Ships From - New Jersey
Est. Publication Date - Mar 1998
Additional Information
Encyclopedia of Italian Cooking
ISBN: 9781901289084
Publisher Description
A professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes.
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