Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 20 days ago

Views - 1

Ships From - Illinois

Est. Publication Date - Jun 2014

Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [a Cookbook]

Publisher Description

From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple a...