Category - Non Fiction / Cooking

Format - Hardcover

Condition - Like New

Listed - 3 days ago

Views - 3

Est. Publication Date - Oct 2005

Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes

Publisher Description

A behind-the-scenes look at the art of French breadmaking includes sixteen recipes from the award-winning Provencal baker, Gerard Auzet, and includes tips for adapting recipes to the American kitchen.